Przez lata byliśmy dumni z naszej żywności. Stanowi poważną część naszego eksportu. Tymczasem najnowszy raport NIK jest przerażający. "Żywność z Polski należy do najniebezpieczniejszych w Unii" alarmują kontrolerzy. Nie badamy należycie zwierząt i nadużywamy w produkcji antybiotyków.
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