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W Bistro Katarzyna Pruchnicka razem z Michałem Bonarowskim podsumują kulinarnie 2022 i zapowiedzą wydarzenia w 2023 roku.
A w drugiej części, Aleksander Baron opowie o kuchni japońskiej, niemieckiej i wielu innych. Tematem głównym będzie kulinarne doświadczanie świata.
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